“Not a bad job for going to school, bad as a career choice.”

Pros:  “Great opportunity to advance your skills in a customer service career. Great regular clientele if your up for a challenge in working with persnickety yet decent people…”

Cons:  “Low raises unless you get promoted to a higher position. Really high maintenance clientele. Some of them are nice. Most are not. Most workers are not full…” – Full Review

“Seasonal Summer Toyota Park Is OK”

Pros:  “Nice/Flexible pay depending on title can make a couple hundered a night in suites Wonderful Co-workers majority of coworkers respect each other Great Diversity within the…”

Cons:  “Weather can b very hot and uncomfprtable in the summer heat and rain Not enough hours some months there is only one event Breaks are not given you can ask to go…” – Full Review

“It was very exciting, I learned a lot and the staff was very helpful.”

Pros:  “Pros- Great HR Team. Took care of you and helped integrate you into their culture effortlessly. Had a great support team in management.”

Cons:  “My immediate manager was a new hire as well and resisted many of the Sodexo culture which made it hard working directly for him. I was sure that he was confused as…” – Full Review

“Chef/Manager”

Pros:  “Great atmosphere and positive environment to explore new and exciting cooking techniques, with access to the best possible local sustainable ingredients available.”

Cons:  “Limited room for growth. Some times the size of the company makes it impossible to get noticed and set yourself apart from the rest of the flock.” – Full Review