“Just okay”

Pros:  “good pay, union. free bread”

Cons:  “Non regular hours. sometimes i went months without phone calls.” – Full Review

“Complete package”

Pros:  “Exciting and fun environment. Everyone is always willing to help each other out. I have learned so much already from seasoned employees and can't wait to dive into more…”

Cons:  “There are not too many cons that I can even think of.” – Full Review

“Fun place to work in Livermore”

Pros:  “Fun place to work, lots of wine tasting (!). Good place to learn the restaurant business. The clientele that come into the restaurant are generally happy to be there and…”

Cons:  “Sometimes the hours in the restaurant business can be kind of tough. However, this is indicative of the overall industry as a whole, rather than the restaurant…” – Full Review