“Great company to work for!”

Pros:  “Great atmosphere, nice employees, make alot of money on commission depending on the department, health benefits, 401k”

Cons:  “Discount is a little skimpy (20%), long shifts (it kind of becomes your life), returns” – Full Review

“Hired at entry level, promoted to Food and Beverage Director, with company for 5 years.”

Pros:  “Easy to climb the ladder in a few short years with little expierience. Big brand name for your resume. Over 500 locations worldwide you could apply at.”

Cons:  “High turnover makes it difficult to build a team at any level, even managment. Little control over products standards and menus in the restaurant.” – Full Review

“Great company to work for and very employee focused.”

Pros:  “Flexible and creative environment with excellent supporting management.”

Cons:  “Communication is not always as swift as it could be.” – Full Review

“It was an interesting adventure, lots of ups and lots of downs.”

Pros:  “I worked for Oakwood for almost 10 years in varying roles. Longest position I had was as a National Account Coordinator for 7 years. I truly loved working at Oakwood minus…”

Cons:  “During the past year (2012) the company completely changed directions with little to no communication. A new company was acquired and it seemed as though the…” – Full Review

“Cook 1”

Pros:  “People are friendly. Very nice environment to work at.”

Cons:  “Kind of under staffed I think.” – Full Review

“Has potential”

Pros:  “Great company to gain experience in a professional setting for college students to further their customer service, multi tasking, confidence skills.”

Cons:  “Unfortunately they barely promote within the company. There are new front desk managers every few months. There is a lot of politics within the company and it's…” – Full Review

“Pretty good, cool magagement and good money”

Pros:  “good money. Flexible hours for being a student. Menu is priced right so servers can still make pretty good money. Opportunity to move up in the company”

Cons:  “corporate rules make serving the guests difficult at times. Always afraid you will be shopped or something. not very good benefits” – Full Review

“capitalistic environment, labor is unstable”

Pros:  “bi-weekly pay roll, when is the high seasons lots of labor, unionized employees,lunch provided, insurance is OK. multicultural ethnicity is present in the work environment.”

Cons:  “seniority; when depression comes employes are laid off. the forces of management are become ruthless and have become soldiers of capitalism. the management are…” – Full Review