best is learning a lot .knowledge about fmcg product and marketing. worst is long working day.lots of target .
their is no holiday when others are enjoying theirs thats a truth about food and retail sector.
As a hospitality industry, you should aware of Odd time shifts Rotational offs Working Saturday and Sunday Low package as compare to market . But overall it's a commando training, you are preparing yourself for any condition, mental and physical strength
cabbagiona Pizza this Ok
List based on reports from current and former employees. It may not be complete.