Executive chef and chef manager Interview Questions
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Executive Chef And Chef Manager interview questions shared by candidates
Can I balance a high stressed work environment and role being that I was a single mother.
2 Answerswhat's you want salary?
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belike you. 10% per Year increment
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i don't know.. it's depended on my job
What's the worst thing that can happen? What's the best thing that can happen working with the company?
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The worst thing was losing everything and living in the woods. The best thing was making a go of the company working in harmony with the other employees and building a dream house in the woods. I built a dream house in the woods. Less

How many people are on your cross functional team ? what are the roles of each of those people. Forgive me while I write this down so that I have insight in to what the organization looks like at Sony.
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Sounds like you are just surveying people for information that can help you in your current role, however you don't have a position you are hiring for. Less

They asked why I thought I would be able to succeed in managing a company in the wholesale supply company when I had no previous experience.
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I replied that I had full confidence in their ability to train me and my ability to learn the industry specific skills, but that people are people, and management is management, regardless of the Industry. I expressed my belief and confidence in the power of a team and that I realized that while I was acquiring the industry specific knowledge, I knew that the team at the local company would already have the requisite knowledge, and that my experience in team building and management would aide in taking said team to the next level. Less

