Brixx Wood Fired Pizza Reviews
Updated 12 Jan 2021
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Full-time, Part-time
English
Job Status (2)
- Current Employees
- Intern
- Contract
- Part-time
- Freelance
- Full-time
Location
- Worldwide
- United States - All Cities
- - North Carolina
- - Charlotte, NC, US Area
- - Asheville, NC, US Area
- - Greensboro, NC, US Area
- - Raleigh-Durham, NC, US Area
- - Wilmington, NC, US Area
- - Colorado
- - Denver, CO, US Area
- - Georgia
- - Athens, GA, US Area
- - Atlanta, GA, US Area
- - Illinois
- - Champaign, IL, US Area
- - Indiana
- - Indianapolis, IN, US Area
- - Maryland
- - Baltimore, MD, US Area
- - Michigan
- - Lansing, MI, US Area
- - Ohio
- - Cincinnati, OH, US Area
- - South Carolina
- - Greenville, SC, US Area
- - Tennessee
- - Knoxville, TN, US Area
- - Nashville, TN, US Area
- - Virginia
- - Washington, DC , US Area
English
- English
- French
- German
- Dutch
- Portuguese
- Spanish
- Italian
Pros
"Amazing staff and great management" (in 8 reviews)
"Laid back atmosphere and an amazing selection of local beers" (in 8 reviews)
Cons
"management doesn't care" (in 3 reviews)
"Kitchen staff is mostly Mexicans that are slow and inaccurate when it's not even busy" (in 2 reviews)
Pros & Cons are excerpts from user reviews. They are not authored by Glassdoor.
Pros
Good staff and what not
Cons
Bad management and what not
"Great place!"
- Work/Life Balance★★★★★
- Culture & Values★★★★★
- Diversity & Inclusion★★★★★
- Career Opportunities★★★★★
- Compensation and Benefits★★★★★
- Senior Management★★★★★
I worked at Brixx Wood Fired Pizza part-time for less than a year
Pros
Really nice coworkers and management
Cons
Can be fast paced on weekends
Pros
Nice customers Good tips Flexible scheduling Fast-pace Interactive Good food
Cons
Inconsistent money flow Late nights Busy shifts
Pros
Feels like a family, good environment
Cons
The pay is absolutely awful
Pros
Easy-going, not stressful, not busy during the week
Cons
Management, weekends are super busy and get crowded, size of the kitchen was too small.
"Great Experience"
- Work/Life Balance★★★★★
- Culture & Values★★★★★
- Career Opportunities★★★★★
- Compensation and Benefits★★★★★
- Senior Management★★★★★
RecommendsPositive OutlookI worked at Brixx Wood Fired Pizza part-time for less than a year
Pros
lots of tips throughout the day
Cons
payed little to nothing only worked off tips
Continue reading"Great place to work"
- Work/Life Balance★★★★★
- Culture & Values★★★★★
- Career Opportunities★★★★★
- Compensation and Benefits★★★★★
- Senior Management★★★★★
RecommendsI have been working at Brixx Wood Fired Pizza full-time
Pros
Great management team, fun atmosphere, great clientele
Cons
Fairly new concept. Sometimes very busy, sometimes slow.
Pros
great management but poor sales
Cons
kitchen staff was super creepy but other than that nice
"Low Wages, Managers Who Don't Care, and a Paper Schedule Only in 2020"
- Work/Life Balance★★★★★
- Culture & Values★★★★★
- Career Opportunities★★★★★
- Compensation and Benefits★★★★★
- Senior Management★★★★★
Doesn't RecommendNeutral OutlookDisapproves of CEOI worked at Brixx Wood Fired Pizza part-time for less than a year
Pros
50% off all food, Free drinks, Not a bad location, Free Parking, Some great co-workers
Cons
Managers who don't communicate with each other, or often seem to care about the restaurant's quality of service, When I worked there, they paid me $2 less than what they had offered me upon signing onto the company, No set hours, you just get cut after a certain time, meaning you can be there all day long or barely at all
Pros
Tips, fun people, good location, friendly staff, good management
Cons
low pay, sometimes tip out can be low
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