Tavistock Restaurants - Supervise food prep staff, and delegate tasks as needed. | Glassdoor.co.in
There are newer employer reviews for Tavistock Restaurants
There are newer employer reviews for Tavistock Restaurants

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"Supervise food prep staff, and delegate tasks as needed."

Star Star Star Star Star
  • Work/Life Balance
  • Career Opportunities
  • Comp & Benefits
  • Senior Management
Former Employee - Kitchen Manager in Houston, TX (US)
Former Employee - Kitchen Manager in Houston, TX (US)
Doesn't Recommend

Pros

No dress Code, great music

Cons

Terrible senior management, unappreciated lower staff members

Advice to Management

Get better qualified leaders, who will grow the company

Other Employee Reviews for Tavistock Restaurants

  1. "If you like to work in the 70's .. come work here"

    Star Star Star Star Star
    • Work/Life Balance
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Anonymous Employee
    Current Employee - Anonymous Employee
    Doesn't Recommend
    Disapproves of CEO

    Pros

    People are nice and try to be helpful.

    Cons

    Bad benefits, small salaries, old school mentality, no clear paths for promotion or advancement. They hold on to ineffective people due to loyalty. There is a do minimum possible mentality. Everyone is frustrated and upset all the time the environment is extremely negative.

    Advice to Management

    Hire smarter and younger people to change the mentality and corporate environment. Until you can wear jeans on Fridays, have some fun and room for advancement you will never get A players. Smart people work with smart people ...


  2. "Marketing Manager"

    Star Star Star Star Star
    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Marketing Manager in Orlando, FL (US)
    Former Employee - Marketing Manager in Orlando, FL (US)
    Doesn't Recommend
    Neutral Outlook
    No opinion of CEO

    I worked at Tavistock Restaurants full-time (Less than a year)

    Pros

    Very busy pace working on multiple projects for multiple brands. Each brand is focused on highest level in cuisine and wine. Executive Chefs are exemplary.

    Cons

    Leadership aims for streamlining campaigns, using same strategies, creative and copy for separate brands, whose customer base is just as different. There is more concern for consolidation at the corporate level, as opposed to UX or behavioral data.


There are newer employer reviews for Tavistock Restaurants
There are newer employer reviews for Tavistock Restaurants

See Most Recent

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