I applied online. I interviewed at Grand Lux Cafe (Columbus, OH) in Feb 2016
Interview
Quick and easy, straight to the point. I was offered the job that day. I filled out an application online and was called back the very next day. I met with the host manager and then the GM.
I applied in-person. The process took 2 weeks. I interviewed at Grand Lux Cafe (Sawgrass, FL) in Mar 2025
Interview
There were 3 interviews
1 phone
1 with the ASM
Then the final interview with the GM
Super easy and each interview was quick. It’s about a week to 2 week process they took a couple months to reply to my application though
I applied online. I interviewed at Grand Lux Cafe (Las Vegas, NV) in Jun 2017
Interview
Received a phone call, and had a phone call interview. Then they scheduled an in-person interview. I spoke with one Manager and then finished it with the general manager. They asked multiple questions including my background, rules/regulations, how you are when you work under pressure and scenario of dealing with a customer. There were other questions as well. Then they told me what type of characteristics they look for in this position, and what the job tasks will be.
Interview questions [3]
Question 1
On a scale from 1- 10, how important are rules and regulation in an establishment? Explain your reasoning.