I interviewed at McCormick & Schmick's (Kansas City, MO)
Interview
Pretty straightforward, they need people so as long as you have experience it’s more of an overview of the role than an actual interview. Couple of questions from the manager to gauge how competent you are.
It was easy and they called me within two weeks. Started off as a busser and worked my way to also doing hosting as well l. I would definitely not want work there anymore due to the lack of hours.
I interviewed at McCormick & Schmick's (Roseville, CA)
Interview
Long and boring. Your typical questions about serving experience, what you liked about your previous job, what you didn't like, etc. Then they went into how you would handle specific customer situations, etc.
Interview questions [1]
Question 1
How would you respond to an angry customer who said you overcharged them?