I applied online. I interviewed at Mi Cocina (Dallas, TX) in Jan 2024
Interview
First you speak with a HR/ Recruiter, next you speak with a restaurant general manager and spend time at the restaurant, last step is to interview with the multi unit manager and receive job offer.
I applied in-person. I interviewed at Mi Cocina (Rockwall, TX) in Jan 2022
Interview
The manger was an awesome guy and super sweet.
I enjoyed the interview, and the only reason I rejected the position was because I wanted to start bartending. If not I would have definitely would have accepted the position here.
Interview questions [1]
Question 1
Typically questions that you have in severing interview.
I applied online. I interviewed at Mi Cocina (São Paulo, São Paulo) in Feb 2021
Interview
Muito bom. Dão bem educados e prestativo, uma ótima empresa. Quem for trabalhar lá e só manter a calma e ir pra cima eu amei a experiência ok ok ok ok Supervisores super de boa tbm