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      Native Foods

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      Food Runner/Cashier Interview

      29 Nov 2016
      Anonymous employee
      Boulder, CO
      Accepted offer
      Positive experience
      Easy interview

      Application

      I applied in-person. The process took 1 day. I interviewed at Native Foods (Boulder, CO) in May 2013

      Interview

      I saw there was a job listing on Craigslist, so I walked into the restaurant and asked for the manager. Upon asking him if there was still a waitress/cashier position available, he said yes and proceeded to interview me right then and there. He only asked a few questions, such as 'Have you worked at a restaurant before?' and 'How many hours are you wanting to work per week?'. I had brought my resume along, but he did not ask for a resume or references. He hired me on the spot (after only a few minutes of questions), had me fill out a form, and let me know when the next training session was.

      Interview questions [1]

      Question 1

      'Have you worked at a restaurant before?'
      1 Answer