I applied in-person. The process took 1 week. I interviewed at SPAR (Dublin, Dublin) in Oct 2018
Interview
They call you to book an interview, you don't need to have experience, but if you have is better. Not too many questions, maybe a few just to check the level of english and if the person can work with a big team
Interview questions [1]
Question 1
where did you work before
do you have experience
what would you do in a busy environment
Quite easy, they ask basic questions like previous experience, kitchen experience. Just be honest about your experience and the response time is also really quick. After applying, I got a interview call within 2 days and after interview it took them just 1 day for confirmation my employment.
Interview questions [1]
Question 1
Basic interview questions like tell me about yourself, previous kitchen experience and my expectation from this role, basic questions on food health and safety.
The process is ok. Not so bad. The manager is very good and like me. I get the job and I’m so exiting to start there. I will prepare foods and serving costumers.
Nice easy interview very chill , the people on the call were all really nice and it was not stressful or awkward at all. They asked a few questions but not too many