Searsucker interview questions

First interview was with a "co-conspirator" or manager, then second interview was with the general manager. Both were really great interviews. Both managers were very easy going. However this was all before management changed.

The interview process was laid-back. We met in one of the dining rooms and I was interviewed by 2 managers, one was eating lunch so I knew this wasn't formal. They asked about my previous experiences and then got to know me a little bit. It was quite easy to talk to them, and they needed summer bussers so it was not too hard.