I interviewed at The Melting Pot (Cherry Hill, NJ)
Interview
It was one interview with the manager. They asked about my previous serving experience as well as bartending experience. They also asked about my schedule. I asked if I could occasionally host
Super quick interview just making sure that you are equipped to handle the workload. Offered on site training to thoroughly understand the menu. Stressful job that pays well if you step into the grind
Very easy, asked me basic serving questions such and then had a long training period. Manager was very friendly but the training was a week long with daily tests and practices.
