I applied online. I interviewed at Zizzi Restaurants (Norwich, England)
Interview
Was very relaxed, had the interview with a manager. The manager was rather over the top and intense. Basically soft launching how terrible the job was going to be being BOH.
I applied online. The process took 3 days. I interviewed at Zizzi Restaurants (London, England)
Interview
They asked me to sit down and asked me why do I want to apply for that job as a kitchen porter/assistant, then I answer the question. After that they asked me to describe my personality
I applied in-person. The process took 2 days. I interviewed at Zizzi Restaurants (Manchester, England) in Jan 2013
Interview
Firstly you hand out the Curriculum in the restaurant and wait for the call. Then a personal interview scheduled in the restaurant. After passing possitively the interview, finally, you will face an unpaid 2-4 hours trial. when you finish the trial, that same moment you will be informed if you passed the process and when you will start.
Interview questions [1]
Question 1
Do you have previous experience in the role?
Can you legally work in United Kingdom?
