I applied through an employee referral. The process took 1 day. I interviewed at marathon restaurants (Philadelphia, PA) in Jun 2015
Interview
They sat me down in the restaurant and asked me if i could wash dishes well and if i can be quick on my feet. they also asked if i could stand on my feet for long periods of time, because that would be required. They also asked me if i was in shape in order to complete the tasks that the job would require. It was a short interview and they didnt ask many questions; I was hired on the spot.
Interview questions [1]
Question 1
Are you able to stand on your feet for long periods of time?