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Chef Point Bar & Restaurant

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Chef Point Bar & Restaurant Reviews

2.8

41% would recommend to a friend

(11 total reviews)

47% positive business outlook

Reviews by job title

11 reviews
1.0
2 Oct 2022
Recommend
CEO approval
Business outlook

Pros

-Sometimes you can play music you like -coworkers felt like family -management is hands-on (they actually help expo, run food and do the work)

Cons

-Micromanagement -lack of respect for employees and their time -did not enforce TABC/food handlers license (servers and cooks were illegally serving/making food) -high turnover rate for a reason

5.0
5 Jul 2022

Great place! Great Pay

Recommend
CEO approval
Business outlook

Pros

Easy access from vehicle to entrance. Great Pay ($7.25 until I get my first guest then I am moved to server pay of $2.13) Tips here are phenomenal! Great Management Team, very understanding and will work around your school schedule If you train other ppl you get a complimentary meal All meals for employees are eligible for a 40% discount

Cons

No Benefits, not even if you are willing to pay. Can't take food home

1.0
24 May 2022
Recommend
CEO approval
Business outlook

Pros

Slow business, easy days. Weekly pay. Very short shifts.

Cons

Will not cut a check for messed up payroll. Very hot inside kept at 80°+. Shady owners and management. Little to no discount, no benefits, full time hours not given. Mandatory holidays. Microwaved or pre frozen food, no actual cooking.

Viewing 1 - 3 of 11 Reviews

Glassdoor has 11 Chef Point Bar & Restaurant reviews submitted anonymously by Chef Point Bar & Restaurant employees. Read employee reviews and ratings on Glassdoor to decide if Chef Point Bar & Restaurant is right for you.