5.0
9 Sept 2011
Former employee
Recommend
CEO approval
Business outlook
Pros
Treat you right as an employee
Cons
restaurant business, a lot of guest interaction
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Users say... "'There are really really great benefits with this job and you are highly likely to make awesome connections with your coworkers!'" "The money is good and the job is relatively secure in these tough economic times." "They were very friendly and the pay was good" "'The people are great and very good at their jobs.'" "Hours are flexible and fairly easy to get days off and make adjustments to your work schedule."
Users say... "Management is poor and needs improvement" "A bad manager who doesnt know what they are doing can ruin a restaurant very quickly." "Too much favoritism." "Upper management are insulated by HR." "No respect for their employees that actually work hard and they play favorites."