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      Sur La Table

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      Sur La Table reviews

      Great job as I transitioned into full time health coaching - Assistant Chef Sur La Table Employee Review

      3.0
      11 Mar 2024
      Assistant chef
      Recommend
      CEO approval
      Business outlook

      Pros

      The team I worked with at the Los Gatos store was amazing. Very hard working and the Chefs that I worked with were all very skilled. I worked at SLT for 9 months. Really up-leveled my cooking ability regarding Italian foods as I'm more of an Asian cuisine specilist.

      Cons

      Low pay for the area. Not many sites open any more.

      Explore other reviews about Sur La Table

      5.0
      12 Jun 2026
      Kitchen assistant
      Recommend
      CEO approval
      Business outlook

      Pros

      - Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

      Cons

      - Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

      1.0
      8 Jun 2026
      Sales associate
      Recommend
      CEO approval
      Business outlook

      Pros

      I gained lots of knowledge & was inspired to cook.

      Cons

      What was once a fun job, became chaotic & sad!

      1
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