Pros
+consistent hours and schedule +food trucks
Cons
-exposure to carcinogenic fumes/additives daily. Very normal to not be able to see the other side of the floor due to the fumes. Management says it is safe and does not provide PPE, packaging of additives says otherwise. Several former employees are affected long-term negatively by inhaling these additives and Or exposure to them on their skin. Management just moves them to the other location or puts them on a Hilo. -mistreats anyone who works there longer than 5 years. Forces them out the door. - only successful if you have one of the “favored” last names which you will see everywhere. (There’s 3 or 4 common last names). If you aren’t one, you aren’t moving up. - widely known customer specifications via quality are not met, but doctored, to meet performance/shipping incentives for sales staff. - hires supervisors for each shift at double the hourly pay of extrusion operators. supervisors with no extrusion experience that have no clue how the business works. Then they wonder why they last 4-6 weeks and rinse, repeat.