I applied online. The process took 3 days. I interviewed at DoorDash (San Francisco, CA) in Jan 2019
Interview
it was great. Great people. Great company. Inside restaurant sales team is an excellent place to being a sales career in the tech or hospitality space. The product is easy to sell and their quota expectations are reasonable if you actually work. The earning potential is uncapped.
Thank you for sharing your feedback! We are constantly working to better our interview process, and appreciate you taking the time to share your insights on how we were able to meet your expectations and provide a positive candidate experience. If you have any further information you’d like to share, please email recruiting@doordash.com!
Positive experience
Average interview
Application
I interviewed at DoorDash (Chicago, IL)
Interview
The initial phone screen was very quick and concise. There were many sales roles open so the recruiter was looking for more information on my experience and what i was looking for
Standard interview interview process but no sellers actually interview you. No attempt in understanding your sales methodology or process as they do not sell. If you believe your product’s bells and whistles are the most important aspect of a pitch then you have never worked hard for a deal in your life. Don’t interview here if you have start up/scale up experience. They don’t sell here.
Interview questions [1]
Question 1
“What is a typically objection you have received during your sales cycle.”
Applied and had a first round with recruiter who seemed very distracted during the entire time as if the decision was already made beforehand. The job description was completely different as what was described in the interview.
Interview questions [1]
Question 1
Tell me about yourself and why you want to work for Doordash