Friendly staff and food discounts, but poor management support - Kitchen Manager Chipotle Employee Review

2.0
1 Jul 2026
Recommend
CEO approval
Business outlook

Pros

Discounts on food and staff are friendly

Cons

Management does not really care. Sits in office and rarely helps. This does depend on the manager which affects the staff. Imagine working at minimum effort is the acceptable norm and a upper manager comes in complaining that things are wrong and does not fit standard

Explore other reviews about Chipotle

5.0
27 Jun 2026
Recommend
CEO approval
Business outlook

Pros

Fast Paced Environment good benefits with education

Cons

Can be stressful with rush hours and staffing

4.0
20 Jun 2026
Recommend
CEO approval
Business outlook

Pros

Learning and growing to cultivate your own career path into a competent General Manager. The hours are longer than regular but the position is labeled as salary hourly with a minimum of 50 hours per week which guarantees 10 hours if overtime per week.

Cons

The long hours can be tiring and the expectations are less than or equivalent to that of a General Manager and depending who your boss is dependent on what you learn and how you can grow.

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