Pros
-Extremely flexible hours, you can request whatever schedule you want pretty much -Great pay for the work you are doing (If you are not closing the store all week) -Great student job, or for extra cash during the week -You get to eat pizza, so, pretty cool. -The managers are all pretty cool, even the DM is a nice guy. -50% Employee Discount on food, but there is usually free food laying around from canceled orders you can have. -I've worked at the Northgate store, CS store, and Bryan Store and at each of them you will become friends with fellow Drivers. It's a fun relaxed environment until the rush hits around 5:30p.m.-10:00p.m. and during that time you are out driving non-stop so you can just listen to music and deliver your pies.
Cons
-Wears down your car (in more ways than you think). You are driving a LOT more than a normal person so your chance of random problems really increases. Accidentally running over a nail, burning out a break light or headlight, your alternator giving up on you. Driving 8+ hours a night, putting 60-100 miles on your car a night if it's really busy, that stacks. -Expect to spend between $10-$20 on gas a night. -If you are closing 3-5 nights a week you are doing a lot more work than other drivers for only a little more pay -No holidays off except Christmas -If you are delivering in Bryan you are required to deliver to some questionable areas where robberies of drivers have occurred before. -THE BIGGEST CON OF THIS JOB -- You will not be able to take this experience anywhere but up the ladder at Domino's/MACPizza. Delivery driving doesn't even really count as restaurant experience. This is not a job you want to work for years like I did it will not look good that you delivered pizzas for a living for years. There is no career experience here to be had, you can maybe pull off that it was "customer service" experience but still.